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Cherry tomatoes are small, round, and juicy fruits from the Solanum lycopersicum species, known for their sweet flavor, vibrant color, and bite-sized shape. They are popular in both raw and cooked dishes due to their refreshing taste and attractive appearance.
🍅 Key Characteristics:
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Shape: Small, round or slightly oval
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Size: Typically 1–2 cm in diameter (bite-sized)
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Color: Most commonly red, but also available in yellow, orange, and even purple varieties
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Texture: Smooth skin, juicy interior
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Flavor: Sweet, tangy, and refreshing
🍅 Nutritional Value:
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Rich in Vitamin C and Vitamin A
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Good source of antioxidants like lycopene (supports heart health and skin)
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Low in calories and carbs, making them great for healthy snacking
🍅 Culinary Uses:
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Eaten raw in salads, lunch boxes, or as snacks
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Roasted or grilled for pasta, pizza, or side dishes
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Used in skewers, salsas, and appetizers
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Adds sweetness and acidity to cooked sauces
| weight | 1 Kg, 250kg, 500kg |
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